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Wednesday, June 26, 2024

Salted Chocolate Peanut Butter Tart – Leite’s Culinaria


If you’re looking for a quick but impressive dessert this salted chocolate peanut butter tart can do the job. With a few tweaks, this decadent little dessert would be perfect for any dinner party.

First, I will warn you though, it’s very rich. So rich in fact that one slice between two people would be enough, which is very reminiscent of a restaurant dessert in that sense.

I used a rolling pin and a Ziploc bag to smash my peanuts, it’s an easy way to do this process without having to do all the dishes that come with using a food processor, and a good way to avoid making peanut butter. If you want to be eco-friendly just wash the bag afterward, too!

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